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Originally Posted by ExistenceNow
Went vegetarian two months ago and am trying to slowly transition to vegan.
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how is it going for you? any changes in how you physically feel?
i ate plant-based in january for several months. i say plant-based because that's what my diet generally was. i probably ate meat maybe 4 times over the course of 5 months. dairy included ice cream (lmao).
i couldn't believe how much better my recovery was with running. for years i've had lingering soreness after long/hard runs. nothing debilitating, i always figured it was just from being super active. but it pretty much disappeared after a week of not eating meat. i was crushing my marathon training and i really think the plant-based diet played a huge role, despite my family telling me it's in my head
after COVID cancelled my marathon, i was less motivated to stay plant-based. so when summer came (grill season!), i started eat meat more frequently (3-4 times a week). the lingering soreness came back! even with running way less!
i'm back to trying to cut it out for the most part. this is usually what a typical day looks like for me:
breakfast- usually a fat bowl of oatmeal with nuts, cinnamon, black strap molasses (good iron source). maybe some banana or peanut butter
lunch- bigass salad (spinach, fruit, pumpkin seeds for the iron, veggies, maybe some sweet potato or quinoia, nuts, maybe tofu/tempeh)
dinner- usually a stew/soup from my insta-pot or stir fry
snack- cliff bar and/or protein shake